Description: The Cooks Encyclopedia of Chocolate by Christine McFadden and Christine France Beautiful 255 page soft cover book full of color photos, recipes, info and history of chocolate over 200 recipes from Aztec Hot Chocolate to Chocolate Profiteroles and everything in between Great book for the baker or kitchen afficianado CONDITION: pre-owned - just flipped thru, not used or abused - does show some staining on inside cover from glue I am currently listing many more woodworking books as well as carving knives and tools from my brother-in-laws extensive collection and accumulation so check out my items and save with combined shipping. Ask for a quote!! Media Mail is cheapest postage offered and may take a little longer but other options available if preferred. Check out my other items and save with combined shipping COMBINED SHIPPING SAVINGS on multiple items (excess postage refunded if applicable) Speedy USPS WORLDWIDE SHIPPING - within 24 hrs after payment Items Ship by USPS unless requested otherwise USA Postage includes Tracking Overnight Delivery Available Items are Discreetly & Carefully Packaged ~ Bonus Recipe Included Authorized RETURNS ACCEPTED per my return policy 100% Customer Satisfaction Guaranteed 100% Positive Feedback over 8800+ Questions & Offers answered promptly
Price: 11.5 USD
Location: Apopka, Florida
End Time: 2025-01-05T21:09:28.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Cookery Topic: Baking, Desserts
Book Title: The Cooks Encyclopedia of Chocolate
Country of Manufacture: Hong Kong
Original Language: English
Item Length: 9 in
Vintage: No
Format: Soft Cover
Language: English
Features: Illustrated
Topic: Cooking
Subjects: Food & Drink
Item Width: 7 in
Signed: No
Narrative Type: Nonfiction
Age Level: Adults
Publisher: Lorenz Books
Intended Audience: Adults
Inscribed: No
Subject: Cooking, Food & Wine
Publication Year: 2000
Type: Cookbook
Era: 2000s
Special Attributes: Illustrated
Author: Christine McFadden
Genre: Cookbooks
Country/Region of Manufacture: Hong Kong
Item Weight: 25 oz
Number of Pages: 255