Description: Flowers have been used in a culinary context since earliest times. As ingredients for cookery they can provide a range of flavours, from sweet to bitter and all in between. This title shows how to choose, cultivate and use flowers in this way. With 350 Colour PhotographsThis book is a unique gardening guide and recipe collection in a beautifully photographed volume with over 25 planting schemes explained in foolproof detail.Flowers have been used in a culinary context since earliest times. As ingredients for cookery they can provide a range of flavours, from sweet to bitter and all in between. Kathy Brown shows how to choose, cultivate and use flowers in this way.The Edible Flower Garden has since been reprinted many times. It has been described as the seminal reference book for the home cook. Very Informative & Entertaining read!ReviewsEXCELLENT TIPS and Recipes …… This was a gift for my daughter who has a prize winning garden, but has not included edible flowers, yet...she's going to do so, and the recipes/ideas are terrific. She really enjoys this book.Excellent. Recipes.... not just sugared petals! - different flowers, good photos. Very nice and very useful. SIMPLY WONDERFUL….. This is an excellent book for anyone interested in edible flowers. It's well written and provides detailed information. For example, it includes recipes for classic ways to utilize edible flowers, such as floral oils, butter and teas. There is also a useful recipe detailing how to crystallize flowers, which can then be used for all types of decorating. For the novice gardener there are plenty of growing tips and a plant directory with complimentary pairing ideas. The wonderful photos will no doubt inspire you to create something unexpected and magical.FIVE STARS …….. Excellent. Recipes - not just sugared petals! - different flowers, good photos. Very nice and very useful. This is an awesome book……. filled with pictures and instructions with a detailed list of edible flowers. Gives you a lot of creative ideas on eating flowers. AMAZING … Who knew one could eat these flowers. Thanks for the recipes and ‘How to’ s.Marvellous Reading! WHY do ebayers buy from US?Because you KNOW what you're getting. My close up photos are of the actual item & form part of my description!! POSTAGE IS $14.90 WITHIN AUSTRALIAWe pack your books with care - using secure, lightweight, waterproof packaging to ensure that they are well protected in transit.*All items will be shipped within 3 business days of receipt of payment. Payment can be made by Direct Deposit Bank Transfer or Paypal. Check out my other items- *Buyer to make contact within 3 days of auction end and payment within 5 days. *Cash on pick up is fine. *Bank deposit & PAYPAL available. *Any questions? Just ask! Please look for my other items in our new Ebay Store 'Jingle Bells Books' ~ as there are lots & lots of old, RARE and COLLECTABLE BOOKS to be cleared from our bookshelves. We're new retirees downsizing from 30+ years teaching & clearing an 80 year, 3 generation private family collection of often valuable books ! *HAPPY TO COMBINE POSTAGE up to 3kilos of BOOKS can post WITHIN Australia for $14.90! THANKS FOR DROPPING BY
Price: 125.93 AUD
Location: Elwood,Melbourne Vic
End Time: 2025-01-03T07:08:39.000Z
Shipping Cost: 49.97 AUD
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Item Specifics
Restocking fee: No
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Return shipping will be paid by: Buyer
Format: HARDcover with Dustjacket
Type: Illustrated Book
Title: The Edible Flower Garden
Subjects: Food & Drink
Publication Year: 1999
Language: English
Publisher: Annes/Lorenz Books UK
Cookery Topic: Edible Flowers
Special Attributes: UN read HERE in MELBOURNE, 1st Edition, Dust Jacket