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Book Title: Joy of Cheesemaking
Number of Pages: 256 Pages
Language: English
Publisher: Skyhorse Publishing Company, Incorporated
Item Height: 0.7 in
Topic: Specific Ingredients / Natural Foods, Courses & Dishes / Appetizers, Specific Ingredients / Dairy
Publication Year: 2011
Illustrator: Yes
Genre: Cooking
Item Weight: 20.7 Oz
Item Length: 9 in
Author: Jody M. Farnham, Marc Druart
Item Width: 6 in
Format: Trade Paperback