Description: Dust jacket is rough but book is in great condition. Indulge in the rich history of Martha's Vineyard with this vintage first edition cookbook. Written by Louise Tate King and Jean Stewart Wexler, this hardcover book published by Harper & Row features over 250 recipes and lore from the island's renowned culinary culture. The book title, "The Martha's Vineyard Cookbook," is a must-have for any cooking enthusiast or lover of island history. This cookbook is written in English and includes topics such as cooking techniques, ingredients, and cultural insights. The book is perfect for those interested in the island's culinary tradition and want to explore the unique flavors and dishes that have made Martha's Vineyard a popular foodie destination. Get your hands on this rare first edition copy today and experience a piece of history in the kitchen.
Price: 20 USD
Location: Colchester, Vermont
End Time: 2025-01-16T23:20:11.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1971
Format: Hardcover
Language: English
Book Title: The Martha's Vineyard Cookbook
Author: Louise Tate King & Jean Stewart Wexler
Genre: Cookbooks
Publisher: Harper & Row
Original Language: English
Topic: Cooking
Country/Region of Manufacture: United States
Edition: First Edition
Vintage: Yes
