The Mediterranean Diet: A Clinician’s Guide for Patient Care

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Location: Denver, Colorado

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Release Year: 2012

Book Title: The Mediterranean Diet: A Clinician’s Guide for Patient Care

Number of Pages: Xii, 247 Pages

Language: English

Publication Name: Mediterranean Diet : a Clinician's Guide for Patient Care

Publisher: Springer New York

Publication Year: 2012

Subject: Family & General Practice, Nutrition, Health Care Delivery, Regional & Ethnic / Mediterranean, Cardiology, Diet & Nutrition / General

Type: Textbook

Item Weight: 14.4 Oz

Item Length: 9.3 in

Subject Area: Cooking, Health & Fitness, Medical

Author: Eric Zacharias

Item Width: 6.1 in

Format: Trade Paperback