Description: A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon.
Eggs are one of the world’s super-star foods: inexpensive, protein-rich, versatile, and easily renewable. Every culture has its own take on eggs—for breakfast, lunch, and dinner—and The Perfect Egg features a dazzling, delicious variety of globally influenced dishes. From Blackberry Stuffed Croissant French Toast to Hot and Sour Soup, and from Poached Yolk-Stuffed Ravioli to Creamy Lemon Curd Tart, the more than seventy recipes in The Perfect Egg offer a fresh, unique, and modern take on the most humble of foods.
Price: 16.35 USD
Location: Avenel, New Jersey
End Time: 2025-01-18T17:28:35.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Narrative Type: book
Type: book
Intended Audience: General/trade
Book Title: Perfect Egg : a Fresh Take on Recipes for Morning, Noon, and Night [A Cookbook]
Number of Pages: 176 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Courses & Dishes / Breakfast, Specific Ingredients / Dairy, Specific Ingredients / Poultry
Publication Year: 2015
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 23.8 Oz
Author: Jenny Park, Teri Lyn Fisher
Item Length: 9.3 in
Item Width: 7.5 in
Format: Hardcover
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