Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:The Pickling And Curing Of Meat In Hot WeatherISBN13:9781540547569ISBN10:1540547566Author:Chambers, Sam (Introduction by), Carver, George (Author)Description:(This is a RePrint) - Binding:Paperback, PaperbackPublisher:Createspace Independent Publishing PlatformPublication Date:2016-11-20Weight:0.22 lbsDimensions:0.07'' H x 11.02'' L x 8.5'' WNumber of Pages:32Language:English
Price: 10.41 USD
Location: USA
End Time: 2025-01-05T14:25:05.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Pickling and Curing of Meat in Hot Weather
Number of Pages: 30 Pages
Language: English
Publisher: CreateSpace
Publication Year: 2016
Item Height: 0.1 in
Topic: Sustainable Living
Genre: House & Home
Item Weight: 4.7 Oz
Item Length: 11 in
Author: George Carver
Item Width: 8.5 in
Format: Trade Paperback
