Description: Hardcover book with illustrated covers, no dust jacket present, covers are clean and wear-free, interior is very clean, only issue is label glue remnants from a previous seller in the vicinity of the UPC barcode on the rear cover surface. Overall condition of the book is Very Good + - near Like New. Please see photos for more information on the condition of the book. 8vo/octavo size at spine, 193 pages, conversion notes section, acknowledgements, index, illustrated throughout with full-color photos, many full-page, published by HarperWave/ Harper Collins Publishers, New York, 2015, stated First Edition. Book’s in excellent condition, suitable both for your own cookbook bookshelf or as a special gift for your favorite foodie. From the rear cover notes: “ Kale. Cupcakes. Sriracha. Bacon-wrapped ... anything. Each passing year seems to bring with it a new culinary darling, an ingredient or dish that enjoys a moment in the limelight - making its mark on restaurant menus, grocery store shelves, and, yes, in cookbooks. Quinoa is the latest heir to the food-trend throne, and with good reason: the protein-packed, gluten-free seed is a bona fide superfood. But while the nutritional attributes of quinoa are widely acknowledged, its ability to entice has, until now, been debated. Enter The Quinoa Cookbook, in which you will find more than seventy-five recipes that utilize quinoa in unexpected, creative, and delicious ways. You will also discover the tricks to cooking quinoa perfectly; learn how to make your own quinoa flour, flakes, and puffs; master the art of swapping in quinoa for other starches, like rice and pasta; and find out how to use quinoa in both savory and sweet applications, including baked goods.” Book’s been stored in a smoke free home with four short haired pets. Please study and understand what you’re looking at/buying; I accept returns within 30 days, buyer pays for return shipping. I only accept PayPal for payment, please no e-checks. I will ship internationally via eBay’s Global Shipping Program. Shipping charges listed are for US shipping only and are paid by the seller; alternate US shipping charges are paid by the buyer. Please don’t hesitate to contact me through eBay with any questions or serious reasonable Best Offer submissions; I’ll gladly respond ASAP. I invite you to visit my eBay store Bill’s Books And Things, browse through the other fine books and items listed there for sale, and follow the store to keep current with all the latest additions, thanks!
Price: 11 USD
Location: Tewksbury, Massachusetts
End Time: 2025-01-20T19:02:32.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Subjects: Food & Drink
Modified Item: No
Type: Cookbook
Country/Region of Manufacture: United States
Special Attributes: 1st Edition, Illustrated
Country: USA
Cookery Topic: Cooking by Ingredient
Title: The Quinoa (Keen-Wah) Cook Book
Regional Cuisine: American
Era: 2010s
Age Level: Adults
Book Title: Quinoa [Keen-Wah] Cookbook
Item Length: 9.4in
Item Height: 0.8in
Item Width: 7.7in
Author: Maria Del March Sacasa
Format: Hardcover
Language: English
Topic: General
Publisher: HarperCollins
Publication Year: 2015
Genre: Cooking
Item Weight: 25.7 Oz
Number of Pages: 208 Pages