The Science of Good Cooking : Master 50 Simple Concepts to Enjoy a Lifetime...

Description: The Science of Good Cooking : Master 50 Simple Concepts to Enjoy a Lifetime....

Price: 18 USD

Location: Southington, Connecticut

End Time: 2025-01-19T17:32:07.000Z

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Book Title: Science of Good Cooking : Master 50 Simple concepts to Enjoy a Lifetime of Success in the Kitchen

Item Length: 10.6in

Item Height: 1.3in

Item Width: 9.1in

Author: Guy Crosby

Format: Hardcover

Language: English

Topic: Reference, General, Methods / General, Methods / Baking

Publisher: America's Test Kitchen

Publication Year: 2012

Genre: Cooking

Item Weight: 64.9 Oz

Number of Pages: 504 Pages