Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:The Vegetarian Diet For Kidney Disease: Preserving Kidney Function With Plant-Based EatingISBN13:9781591202660ISBN10:1591202663Author:Hogan, Joan Brookhyser (Author)Description:Packed With Clearly States Up To Date Information On The Most Effective Methods For Managing Kidney Disease This Valuable Book Has A Great Deal Of Specific Information To Assist Readers In Implementing Or Continuing A Plant Based Diet That Can Improve The Health Of Their Kidneys Contains Detailed Meal Plans And Recipes Binding:Paperback, PaperbackPublisher:BASIC HEALTH PUBN INCPublication Date:2009-12-21Weight:0.49 lbsDimensions:0.43'' H x 8.96'' L x 7.08'' WNumber of Pages:151Language:English
Price: 15.67 USD
Location: USA
End Time: 2024-11-19T12:28:48.000Z
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Book Title: Vegetarian Diet for Kidney Disease : Preserving Kidney Function with Plant-Based Eating
Item Length: 9in
Item Height: 0.4in
Item Width: 6in
Author: Joan Brookhyser Hogan
Format: Trade Paperback
Language: English
Topic: Nephrology, Diet & Nutrition / Nutrition, Vegetarian, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Diet & Nutrition / Diets
Publisher: Basic Health Publications, Incorporated
Publication Year: 2009
Genre: Cooking, Health & Fitness, Medical, Social Science
Item Weight: 7.9 Oz
Number of Pages: 160 Pages
