Description: Book is in Very Good Condition. Clean Pages and Tight binding. No Writing or highlighting. Understanding Food : Principles and Preparation by Amy Christine Brown (2014,....
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End Time: 2024-10-26T13:32:34.000Z
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Item Length: 11.2in.
Item Height: 1.2in.
Item Width: 8.8in.
Author: Amy Christine Brown
Publication Name: Understanding Food : Principles and Preparation
Format: Hardcover
Language: English
Publisher: Cengage Learning
Publication Year: 2014
Type: Textbook
Item Weight: 63.3 Oz
Number of Pages: 704 Pages