Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Understanding Food Science and Technology (with InfoTrac)'Condition Notes: Book is in good condition. Minimal signs of wear. It May have markings or highlights, but kept to only a few pages. May not come with supplemental materials if applicable.
Price: 12.78 USD
Location: Laurel, Maryland
End Time: 2024-10-07T21:32:06.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2002
Book Title: Understanding Food Science and Technology (with InfoTrac)
Number of Pages: 504 Pages
Publication Name: Understanding Food Science and Technology
Language: English
Publisher: Brooks/Cole
Item Height: 0.9 in
Subject: Nursing / Nutrition, Nutrition, Life Sciences / General, Industries / Food Industry
Publication Year: 2002
Item Weight: 42.5 Oz
Type: Textbook
Subject Area: Science, Business & Economics, Medical
Item Length: 11 in
Author: Peter S. Murano
Item Width: 8.7 in
Format: Hardcover
