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Release Year: 2011
Edition: 3
Book Title: Understanding Wine Technology : the Science of Wine Explained
Number of Pages: 328 Pages
Language: English
Publisher: Drink Australia Pty, The Limited
Publication Year: 2011
Item Height: 0.6 in
Topic: Beverages / Alcoholic / General, Agriculture / Enology & Viticulture, General
Features: New Edition
Illustrator: Yes
Genre: Cooking, Technology & Engineering
Item Weight: 17 Oz
Author: David Bird
Item Length: 9 in
Item Width: 6 in
Format: Trade Paperback