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Vintage Facts about Food Information Cooking Booklet Culinary Arts Institute

Description: Vintage Facts about Food Information Cooking Booklet Culinary Arts Institute Culinary Arts Institute 1950 2000 Facts about Food Info Cookbook #23 Culinary Arts Institute 1950 2000 Facts about Food Info Cookbook #23 You are bidding on the book booklet pictured only. I do not use stock photos. Please check the many pictures follow follow to examine the detail, checking the pictures and item description for condition. Description: Classic information cookbook with many pictures (mainly black & white) and piratical advice. Title: 2000 useful Facts about Food 23 Publisher: Culinary Arts Institute Publication Date: 1950 Pages: Including the index 48 Dimensions: Approximately 8 3/4 inches by 6 inches Illustrations: Yes Binding: Wrap Dust Jacket: No ISBN: No CONDITION If you have questions regarding the quality or authenticity of this item, please contact me by email prior to placing your bid. This cookbook is preowned, not new, and contains imperfections. Due to variations between computers, color may vary. Please check the pictures and item description for condition. The booklet has surface wear, spots, shading. The binding, cover, pages are tight and intact. The cover has shelf wear, spots, rubbing, scuffing, and scratches. SHIPPING Shipments start at First Class Package Rate. This rate is higher than First Class Envelope but it allows me to use extra packing material and safely ship your item quickly. Items that are 250.00 or more will require signature confirmation. Free shipping when you choose USPS First Class Package when shipped within the USA. Delivery time is a estimate that does not consider weather delays, holidays, or unexpected events. Note to Florida Residents State Sales Tax will be added to purchases. International purchasers it is your responsibility to be aware of any import or customs fees your country may apply to your incoming packages. I will not falsify information on the customs forms. International purchasers will make payment by Paypal only. Please click on to the shipping and payment tab to use the international postage calculator. If you wish your item to be shipped, Registered Mail, this will be an additional charge added to the postage rate. I AM HAPPY TO COMBINE LISTINGS! USA SHIPMENTS ARE POSTED WITH A TRACKING NUMBER! COMMUNICATION If you have any questions, please contact me via eBay messaging system early before the listing nears its end. Thank you for Looking! inkfrog terapeak inkfrog terapeak

Price: 8.99 USD

Location: Naples, Florida

End Time: 2024-11-18T02:27:34.000Z

Shipping Cost: N/A USD

Product Images

Vintage Facts about Food Information Cooking Booklet Culinary Arts InstituteVintage Facts about Food Information Cooking Booklet Culinary Arts InstituteVintage Facts about Food Information Cooking Booklet Culinary Arts InstituteVintage Facts about Food Information Cooking Booklet Culinary Arts InstituteVintage Facts about Food Information Cooking Booklet Culinary Arts InstituteVintage Facts about Food Information Cooking Booklet Culinary Arts Institute

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Format: Paperback

Special Attributes: Illustrated

Subject: Cooking, Food & Wine

Topic: Culinary Arts & Techniques

Region: North America & Canada

ISBN: DoesNotApply

Language: English

Publication Year: 1950

Book Title: 2000 useful Facts about Food

Author: Culinary Arts Institute

State: Preowned

Publisher: Culinary Arts Institute

Genre: Cookbooks

Type: Cookbook

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