Description: Williams-Sonoma The Best of the Kitchen Library: Meats Poultry - VERY GOOD Product Id:0848728912 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.47 USD
Location: Montgomery, Illinois
End Time: 2024-09-10T17:41:47.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Meats and Poultry
Number of Pages: 336 Pages
Language: English
Publisher: Oxmoor House, Incorporated
Item Height: 1.1 in
Topic: Specific Ingredients / Poultry, Specific Ingredients / Meat
Publication Year: 2004
Illustrator: Yes
Genre: Cooking
Item Weight: 46 Oz
Author: Williams-Sonoma Staff, Chuck Williams
Item Length: 8.8 in
Item Width: 8.8 in
Book Series: The Best of the Kitchen Library
Format: Hardcover
